• Prepare and serve a variety of high-quality coffee and tea beverages.
• Engage with customers to take orders and provide personalised service.
• Maintain the cleanliness and organisation of the coffee shop environment.
• Operate coffee brewing equipment and uphold safety standards.
• Manage inventory and assist with stock replenishment as needed.

Requirements:

• Responsibilities and Duties: Demonstrate proficient knowledge of coffee beans, brewing techniques, and beverage preparation.
• Qualities and Traits: Possess strong communication skills and a friendly demeanour to interact effectively with customers.
• Qualities and Traits: Exhibit attention to detail and a passion for coffee culture.
• Working Conditions: Ability to work in a fast-paced environment and handle peak hours with efficiency.