Job Summary

• Good in performing essential tasks including frontline/ order taking/ cashier/ grill operator/ fry station/ drink and other.
• Provide friendly, fast and accurate service, to ensures an excellent guest experience, and makes sure all products are consistent with company standard.
• Ensure the restaurant is up to company standard in regard to cleanliness, neatness, and customer accessibility.
• Work as a team player to support other employee in completing their tasks.
• Any ad-hoc duties assigned.

Requirement

• Warm and cheerful personality, energetic and highly motivated.
• Good verbal and written communication skill.
• Experience in POS system is a plus.
• Entry level is welcome to apply.
• Able to commit to rotating shifts including weekend / Public Holiday.