我们正在招聘一名 餐厅经理（Restaurant Manager），负责新加坡门店的整体运营与团队管理，确保门店高效运作及服务质量。

该岗位将全面负责餐厅日常营运，包括人员管理、成本控制、客户服务及业绩提升，同时带领团队达成销售目标并优化运营表现。

任职要求：

• 具备 10年以上餐饮行业管理经验
• 熟悉连锁餐饮或西餐运营经验优先
• 熟悉新加坡餐饮市场优先
• 具备优秀的团队管理与沟通能力
• 能使用 中文及英文沟通
• 新加坡PR或公民优先

工作地点：新加坡（Paragon）

薪资：SGD 6,000 – 7,000 / 月 + 奖金

Job Description｜Restaurant Manager (Singapore)

We are looking for an experienced Restaurant Manager to oversee the overall operations of our outlet in Singapore, ensuring smooth daily operations and high service standards.

This role will be responsible for managing staff, controlling costs, improving sales performance, and delivering excellent customer experience, while leading the team to achieve business targets.

Requirements:

• 10+ years of experience in restaurant management
• Experience in chain or Western dining is preferred
• Familiar with the Singapore F&B market is an advantage
• Strong leadership and team management skills
• Able to communicate in both Chinese and English
• Singapore PR or Citizen preferred
• 
  

Location: Paragon, Singapore

Salary: SGD 6,000 – 7,000/month + bonus