• Operate cash registers and handle customer transactions efficiently.
• Provide excellent customer service by addressing customer inquiries and resolving issues.
• Assist in maintaining the cleanliness and organization of the service area.
• Support team members in food preparation and service during peak hours.
• Ensure compliance with health and safety regulations at all times.

Requirements

• Educational Qualifications: Diploma in any relevant field preferred.
• Experience Level: 0–2 years of experience in a customer service or retail environment.
• Skills and Competencies: Strong communication and interpersonal skills.
• Qualities and Traits: Team player with a positive attitude and a willingness to learn.
• Responsibilities and Duties: Ability to multitask in a fast-paced environment.