RM FOODS INC. Production Inspector

Production Inspector

RM FOODS INC.

RM748-1.1K[Mensual]

En el sitio - BulacanGraduado/Estudiante frescoBaceleroTiempo completo

Descripción del trabajo

Descripción

Adheres to GMP rules for personnel all the time.
Prepares the production line as to GMP requirements.
Prepares and/or counterchecks the machines settings to ensure correct parameter setting.
Ensures that all production paraphernalia, like powder, container, sieves for cut-open, working table and calibrated weighing balance are all in good condition.
Checks condition of filling / dry mixing and batch preparation room are within specified limits.
Checks and monitors quality of products produced as to correct weight per sachet and/or strip, integrity of sealing, readability and correctness of codes and appearance of sachet.
Lifts laboratory samples as per sampling plan.
Reports all production problems encountered during the shift and reports to Production and Quality Assurance Head.
Ensures that non-conforming products are properly segregated. Powder for disposal from cut-open materials should be properly accounted.
Cleans the production area and removes accumulated waste from the production line activities.
Does proper turn over with co-worker of the next immediate shift.
Sensory Panelist of finished products and bulk powder produced.
Reports to General Operator in case of abnormalities and problems encountered during machine trouble.
Conducts Line inspection.
Ensures that the product, working conditions and work processes are consistent, and within the quality and quantity standards of the 3rd party client.
Performs other functions and duties as maybe assigned or called for by his superiors.
Responsible in checking and recording of quality of product produced, and in accordance with QMS standard.
Monitors cleanliness of working areas such as walls, floors, air handling units, machines and equipment.
Coordinates with other departments regarding matters relevant to his scope of responsibilities.

Requisito

Graduate of B.S. Food Technology or B.I.T Food Technology or equivalent.
Fresh graduates are encouraged to apply.

At least 6 months of working experience as a QC Inspector acquired in the food manufacturing company or in any company/ and or 6 months OJT in the company are sufficient to take up this job.