About the role

• We are seeking an experienced Commissary Production Staff to join our dynamic team at Thai Mango by Chef Kim in Parañaque City. As a full-time production staff, you will be responsible for preparing, assembling and packaging food items while adhering to food quality, food safety, food handling, and sanitation procedures.

What you'll be doing

• Assemble and package fresh/finished food products according to health and safety guidelines.
• Maintains clean, safe work environment to comply with sanitation and safety requirements.
• Ability to understand and meet standards for health, safety, and food policy.
• Adhere to the details of the operation, including all operating standards, food standards, service standards, and policies and procedures as outlined in the company handbook.
• Ability to work and communicate effectively with commissary and kitchen staff.
• Other duties and tasks assigned by the manager.
• Maintain professional conduct at all times.

What we offer

• At Thai Mango by Chef Kim, we are committed to providing our employees with a supportive and rewarding work environment. You'll enjoy competitive pay, opportunities for career advancement, and a range of benefits to support your work-life balance. Our team-focused culture and dedication to excellence make us an exceptional place to grow your culinary career.

About us

• Thai Mango by Chef Kim is a renowned restaurant for offering modern Thailand Food. Our mission is to bring the best affordable Thai Food to every Filipino. With a focus on using the freshest ingredients and traditional cooking methods, we have built a reputation for delivering an exceptional dining experience. Join our talented team and be a part of our continued success.

What we're looking for

• Excellent time management and multitasking abilities
• A keen eye for detail and commitment to maintaining high standards
• Ability to work effectively in a team and under pressure
• Strong communication and interpersonal skills
• Food safety and hygiene certification