Line Cook

Super Candy Corporation

RM688-1.4K[Bulanan]

Di lokasi - Caloocan1 - 3 Tahun PengalamanSekolah MenengahSepenuh-masa

Kongsi

Keterangan Kerja

Manfaat

Pengiktirafan dan Ganjaran Pekerja
Insentif
Faedah Mandat Kerajaan
Gaji Bulan ke-13, Dana Pag-Ibig, Philhealth, SSS/GSIS
Faedah Tambahan
Tempat Letak Kereta
Cuti & Pelepasan
Cuti Sakit, Curi Percutian

Baca Lebih Lanjut

Prepare and cook menu items according to recipes and quality standards.
Maintain a clean and organized kitchen workspace.
Assist with inventory management and food storage.
Collaborate with the kitchen team to ensure timely and efficient service.
Follow food safety guidelines and sanitation practices.
Prepare meals, maintain kitchen cleanliness, and ensure food quality.

Educational Qualifications: High School/Senior High School diploma required.
Experience Level: 1-3 years in a kitchen environment preferred.
Skills and Competencies: Proficient in Cook Skills, Kitchen Hygiene, and customer-oriented communication.
Must excel in Written and Verbal Communication, Heavy Lifting, Attention to Details, and Mise-En-Place.
Working Conditions: Fast-paced kitchen environment, may require long hours standing.
Qualities and Traits: Self-starter with discretion and strong teamwork abilities.

Kemahiran MemasakKebersihan DapurBerorientasikan PelangganKemahiran Komunikasi Bertulis dan LisanPengangkat BeratTumpuan Terhadap KetelitianBermula-SendiriMise-En-PlaceBudi BicaraSteward/Penjaga