Line Cook

Ultrax Enterprises OPC

RM1.1-1.5K[Bulanan]
Di lokasi - Pasay1 - 3 Tahun PengalamanDiplomaSepenuh-masa
Kongsi

Keterangan Kerja

Penerangan

  • Stove Cook: is a vital part of thr hot kitchen line.
  • The Stove Cook works closely with the Associate Chef to ensure dishes are prepared on time and up to standard during each service.
  • Grill Cook:to prepare broiled meats, chicken and seafood and to adhere to product sensitivities and plate presentations.
  • Fry Cook: manages the fryer station and responsible for preparing all fried items to golden, crispy perfection.

Syarat-syarat

  • 1-2 years of experience in hot line cooking, especially in Japanese or ramen-style kitchen.
  • Strong noodle and broth cooking knowledge preferred.
  • Comfortable working with flames, hot surfaces and high-pressure service.
  • Reliable, detail-oriented and able to multitask efficiency
  • Able to work nights, weekends and holidays
Kemahiran MemasakBermula-SendiriKebersihan DapurMise-En-PlaceBerorientasikan PelangganBudi BicaraTumpuan Terhadap Ketelitian
Preview

Pamela Ledesma

OwnerUltrax Enterprises OPC

Lebih daripada sepuluh balasan hari ini

Tempat Bertugas

Mezzanine Food Hall, NAIA Terminal 3. Pasay City, Metro Manila, Philippines

Disiarkan pada 02 July 2025

Pekerjaan Serupa

Lihat selanjutnya

Ultrax Enterprises OPC

Tidak Dibiayai

51-100 Pekerja

Makanan & Minuman

Lihat pengambilan kerja

Laporkan

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