Kitchen Supervisor
Making Fine Group
Keterangan Kerja
Manfaat
Faedah Mandat Kerajaan
Gaji Bulan ke-13, Dana Pag-Ibig, Philhealth, SSS/GSIS
Faedah Tambahan
Diskaun Kakitangan Pekerja
Cuti & Pelepasan
Cuti Sakit, Curi Percutian
- Oversee daily restaurant operations and ensure high-quality service.
- Manage staff, including training, scheduling, and performance evaluations.
- Monitor inventory levels and place orders as needed.
- Address customer inquiries and resolve issues promptly.
- Implement health and safety regulations to maintain standards.
- Assist in menu planning and special events coordination.
- Can be assigned within NCR.
- Oversee daily operations, manage staff, ensure customer satisfaction, and maintain quality standards.
- Job Title: Kitchen Supervisor
- Educational Qualifications: Diploma in Hospitality or related field.
- Experience Level: Less than 1 year of experience in a supervisory role in the restaurant industry.
- Skills and Competencies: Strong operations management abilities, excellent written and verbal communication skills, and a strong work ethic.
- Working Conditions: Fast-paced restaurant environment, may require evening and weekend shifts.
- Qualities and Traits: Leadership skills, adaptability, and a commitment to high service standards.
Wheng Manongsong
HR Manager (Tiger Sugar & Khao Khai Thai Chicken House)Making Fine Group
Tempat Bertugas
213 Banawe St. 213 Banawe St, Quezon City, 1115 Metro Manila, Philippines
Disiarkan pada 07 May 2025
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Tidak Dibiayai
101-500 Pekerja
Makanan & Minuman
Lihat pengambilan kerja
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