Kitchen Supervisor

Making Fine Group

RM1.5-1.9K[月薪]
现场办公 - 奎松市少于1年工作经验专科全职
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职位描述

福利待遇

  • 法定福利

    13薪, Pag-Ibig 基金, 菲尔健康, SSS/GSIS

  • 额外福利

    员工折扣

  • 休假和请假

    病假, 休假

职位描述

  • Oversee daily restaurant operations and ensure high-quality service.
  • Manage staff, including training, scheduling, and performance evaluations.
  • Monitor inventory levels and place orders as needed.
  • Address customer inquiries and resolve issues promptly.
  • Implement health and safety regulations to maintain standards.
  • Assist in menu planning and special events coordination.
  • Can be assigned within NCR.
  • Oversee daily operations, manage staff, ensure customer satisfaction, and maintain quality standards.

职位要求

  • Job Title: Kitchen Supervisor
  • Educational Qualifications: Diploma in Hospitality or related field.
  • Experience Level: Less than 1 year of experience in a supervisory role in the restaurant industry.
  • Skills and Competencies: Strong operations management abilities, excellent written and verbal communication skills, and a strong work ethic.
  • Working Conditions: Fast-paced restaurant environment, may require evening and weekend shifts.
  • Qualities and Traits: Leadership skills, adaptability, and a commitment to high service standards.
运营管理书面和口头交流技能非常有职业道德
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Wheng Manongsong

HR Manager (Tiger Sugar, Gram, Khao Khai, Chunky Boss)Making Fine Group

今日回复 0 次

工作地址

213 Banawe St. 213 Banawe St, Quezon City, 1115 Metro Manila, Philippines

发布于 07 May 2025

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