Sous Chef
SmartLine Human Resource Services Inc
Keterangan Kerja
Manfaat
Faedah Mandat Kerajaan
Gaji Bulan ke-13, Dana Pag-Ibig, Cuti Berbayar, Philhealth, SSS/GSIS
Insurans Kesihatan & Kesejahteraan
Insurans Hayat
Penerangan
- Assist the Head Chef in menu creation and execution.
- Supervise kitchen staff, ensuring high standards of food preparation.
- Maintain inventory and order supplies as needed.
- Ensure compliance with safety and sanitation regulations.
- Train and mentor junior kitchen staff.
- Assist in managing kitchen operations efficiently.
- Perform other duties as assigned by the Head Chef.
Syarat-syarat
- Educational Qualifications: Bachelor’s degree in Culinary Arts or related field.
- Experience Level: Less than 1 year of professional kitchen experience.
- Skills and Competencies: Proficient in cooking techniques, menu planning, and kitchen management.
- Responsibilities and Duties: Assisting the Head Chef, ensuring food quality, and maintaining kitchen hygiene.
- Working Conditions: Fast-paced kitchen environment with varying hours, including evenings and weekends.
- Qualities and Traits: Strong organizational skills, creativity, teamwork, and resilience under pressure.
MARIBETH SUPITER
HR OfficerSmartLine Human Resource Services Inc
Balas Hari Ini 1 Kali
Tempat Bertugas
SMARTLINE HUMAN RESOURCE SERVICES INC.
Disiarkan pada 18 August 2025
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Lain-lain
>1000 Pekerja
Perkhidmatan & Pentadbiran
Lihat pengambilan kerja
Sertai Bossjob
Peringatan Keselamatan Bossjob
Jika jawatan memerlukan anda bekerja di luar negara, sila berhati-hati dan berhati-hati dengan penipuan.
Jika anda menemui majikan yang mempunyai tindakan berikut semasa pencarian kerja anda, sila laporkan segera
- menahan ID anda,
- menghendaki anda memberikan jaminan atau mengumpulkan sesuatu,
- memaksa anda untuk melabur atau mengumpul dana,
- mengumpul faedah haram,
- atau situasi haram yang lain.
